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"Gulai Salai Ikan"

Our restaurant also provide "Gulai Salai Ikan" where it is very famous among people who stay away from country. But nowadays, it is very command in Malaysia. It is mixed with eggplant and lemongrass.

RM 8:00

Link: https:sarfaeiz.blogspot.com/2012/.../ikan-sembilang-salai.ht...‎

 

 

"Pansuh Ayam"

You guys know right about this food? This is what we called "Pansuh Ayam". It is been cooked inside bamboo. It is just a simple ingredients such as chicken and tapioca leaves. It is very popular during any type of festival that Dayak celebrated.

 RM10:00

Link:www.kujie2.com/...ayam-pansuh.../ayam-pansuh-sara...‎

 

 

"Lemang "

Beside rice, we also provide "Lemang" for our second dishes for our customers. Normally, our customers will eat "Lemang" with "Rendang". It is been cooked inside bamboo. Usually, we used "Beras Pulut" to cook "Lemang".

RM8:00

Link:www.kongsiresepi.com/in/.../0/Lemang%20Kampung‎

 

 

Bamboo Shoot

Bamboo shoot is very popular in Sarawak. We can cooked bamboo shoot depend on our own tasted like fried with "belacan", curry, soup and so on.

RM6:50

Link:www.foodnetwork.ca/guides/global-cuisine/.../bamboo-shoots/.../story.ht...‎

 

 

"Kolok Mee"

Kolok mee (also spell Kolo Mee). Dried noodles is a type of noodle that quite popular in the state of Sarawak. Many of stall around Kuching are providing or selling this Kolok Mee.

RM4:50
Link:www.themalaymailonline.com/eat.../want-to-make-your-own-kolo-mee‎


 
 " Nasi Lemak"

Besides Dayak traditional foods, our restaurant also provide "Nasi Lemak" as our extra menu for breakfast.  The ingredients of Nasi Lemak is "sambal belacan", troop, cucumber, egg, fried beans and rice.

RM 4:50
Link:www.malaysianfood.net/recipes/recipenasilemak.htm‎ 



Drink


Our restaurant provide all type of drinks such as Teh C Peng, Ice Lemon Tea, Pepermint tea, and so on.